Discover a barbecue close to you in Cincinnati, NKY for Lent 2021

Lent is coming, and fast! Ash Wednesday is February 17th. We would like to know whether fish roasting will take place in your region this year. Will it be open for dinner or just take away / drive through? Or will it be canceled for 2021? Either way, let us know. Email your fry details to [email protected]. Please put “Fischbraten” in the subject line.

Here is our list of fishy fun. We’ll keep updating them as we get more details. As we all know, it is always best to call ahead and see if any changes have been made before you set off.

St. Paul, 7301 Dixie Highway, Florence. February 12th – April 2nd. Opening hours: 4.30pm-7.30pm. Details: Passage only. Order online at stpaulnky.org.

St. Anthony, 1500 Linneman Road, Covedale. February 17th, February 19th – April 2nd. Opening times: 5 p.m. to 7 p.m. Details: Pickup only or roadside pickup. Phone ahead: 513-699-3909. The menu includes fish sandwich, grilled salmon, jumbo prawns, baked potatoes, side dishes, black bean soup, and homemade desserts.

St. Lawrence, 3680 Warsaw Ave., East Price Hill. February 17th, February 19th – April 2nd. Opening times: 4 p.m. to 7 p.m. Details: Passage only. Cod sandwich, spaghetti, grilled cheese, pizza bread, hush puppies, french fries, mac and cheese, and more. Call for collection. Prices: $ 4- $ 9 Phone Orders: 513-921-4230.

St. Catharine of Siena, 3044 Harrison Ave., Westwood. February 19, March 5, March 19. Opening times: 5 p.m. to 7 p.m. Details: Location at Westside Brewing; The menu consists of cod sliders, classic three-part cod dinner, and three-part fish tacos. Telephone orders: 513-661-0651.

Holy Family Knights of Columbus, 1300 First Ave., Middletown. February 19 – April 2. Opening times: all day. Details: transit or limited dinner.

Our Lady of the Sacred Heart, 177 Siebenthaler Ave., Reading. February 19 – April 2. Opening times: 4:30 p.m. to 7:00 p.m. Details: Drive through and pick up call 513-588-1646. Fried fish dinner or fish sandwich. Sides: Green Beans, French Fries, Mac and Cheese, Coleslaw.

Foreign war veterans, 326 W. 10th St., Newport. February 19 – April 2. Opening times: TBA.

Hartzell United Methodist Church, 8999 Applewood Drive, blue ash. February 19 – March 19. Opening hours: 4.30pm-7.30pm. Details: passage or implementation. Dinner with fish, prawns or chicken with mac and cheese, coleslaw, bread and dessert. Prices: $ 10. Telephone orders: 513-891-8527.

St. Louis, 250 N. Broadway, Owensville. February 19 – March 19. Opening times: 5pm to 8pm. Details: Passage possible.

St. Philip Knights of Columbus, 944 U.S. 22, Morrow. February 19 – March 19. Opening times: 5 p.m. to 7 p.m. Details: Passage or implementation only. Fried cod, tilapia or prawns with french fries, mac and cheese, coleslaw and cookies. Prices: $ 10.

Germania Society of Cincinnati, 3529 W. Kemper Road, Colerain Ward. February 19 – March 26. Opening times: 5pm to 9pm. Details: Pass-through roast.

Immaculate Heart of Mary 7820 Beechmont Ave., Anderson Township. February 19 – March 26. Opening times: 4:30 p.m. to 7:00 p.m. Details: Passage only. Choose between baked or fried fish. Fish tacos too.

Immaculate Heart of Mary 5876 Veterans Way, Burlington. February 19 – March 26. Opening times: TBA. Details: passage and implementation.

Kolping Society, 10235 W. Mill Road, Springfield Parish. February 19 – March 26. Opening times: 5:30 p.m. to 7:30 p.m. Details: Passage only. Fried or baked fish and shrimp dinner. Dinners include french fries and homemade coleslaw. Divide the pot drawing every week.

Mary Queen of Heaven, 1150 Donaldson Highway, Erlanger. February 19 – March 26. Opening times: 4 p.m. Details: No dinner or take away; Drive-through and curb pickup only. Two lanes. Menu on the website.

Newport Elks Lodge 273, 3704 Alexandria Pike, cold spring. February 19 – March 26. Opening times: 5pm to 8pm. Details: fish roast as well as chicken fingers, shrimp, steak and burgers.

Queen of Peace, 2550 Millville Ave., Millville. February 19 – March 26. Opening times: 4 p.m. to 7 p.m. Details: Passage only. To order.

St. Bernadette, 1479 Locust Lake Road, Amelia. February 19 – March 26. Opening times: 5-7:30 p.m. Details: Passage only. The menu includes fried or baked fish, shrimp, pizza. Sides: hush puppy, french fries, mac and cheese, coleslaw, applesauce.

St. Bernard Church, 401 Berry St., Dayton. February 19 – March 26. Opening times: 5 p.m. to 7 p.m. Details: passage. Order in person or online at sbfishfry.com.

St. Columban, 894 Oakland Road, Loveland. February 19 – March 26. Opening times: TBA. Details: Drive through or order for collection online at stcolumban.org. Fish sandwich, grilled salmon, fried prawns, fish tacos, pizza. Sides include: french fries, mac and cheese, green beans, baked potato, coleslaw, applesauce, lettuce. Prices: $ 1- $ 12, credit cards only.

St. Elizabeth Ann Seton, 5890 Buckwheat Road, Milford. February 19 – March 26. Opening times: 5-7:30 p.m. Details: passage or implementation. No dinner. Order online at setonmilford.org. The menu includes fish sandwich, fried shrimp, salmon. Sides: french fries, onion rings, mac and cheese, new potatoes, green beans and coleslaw.

St. James the Greater, 3565 Hubble Road, White Oak. February 19 – March 26. Opening times: 2 pm-6:45pm. Details: Pickup or roadside delivery only. How to Order: Download the MyMenuHelper app and find St. James Fish Fry to order. Call church 513-741-5311 and choose a pick up time.

St. John Neumann, 12191 Mill Road, Springfield Parish. February 19 – March 26. Opening times: 4 p.m. to 7 p.m. Details: Pickup or roadside delivery only. Fried or baked cod, fried shrimp, seafood gumbo. Sides: mac and cheese, hush puppies, coleslaw, french fries. Telephone orders: 513-858-3237

John the Baptist, 5361 Dry Ridge Road, Colerain Township. February 19 – March 26. Opening hours: 4.30pm-7.30pm. Details: Passage only. Fried or baked fish, fish tacos, shrimp. Sides: soft pretzels with cheese, baked potatoes, french fries, mac and cheese, green beans, lettuce, coleslaw, applesauce, salted rye. Prices: $ 5- $ 8. Phone orders: 513-385-8010.

John the Evangelist Knight of Columbus, 9080 Cincinnati Dayton Road, West Chester. February 19 – March 26. Opening hours: 4.30pm-7.30pm. Details: Execution only. Fish and seafood dinner.

St. Joseph Academy, 48 Needmore St., Walton. February 19 – March 26. Opening times: 4:30 p.m. to 8:00 p.m. Details: Passage only. Fried or baked fish and dinner with prawns. Fish sandwich à la carte, prawns, cheese pizza. Online menu at sjawalton.com. Prices: USD 12 dinner for adults (including 3 sides and dessert), USD 8 for seniors (including 2 sides and dessert).

St. Maximilian Kolbe, 5729 Hamilton Mason Road, Liberty Ward. February 19 – March 26. Opening times: 4:30 p.m. to 7:00 p.m. Details: Passage only. 3-part cod with french fries, breastfeeding puppies and homemade coleslaw. Prices: $ 10.

St. Michael, 220 S. High St., Mount Orab. February 19 – March 26. Opening hours: 4.30pm-7.30pm. Details: Passage only. Fish or shrimp dinner with two sides to choose from: hush puppies, fries, coleslaw, green beans.

St. Susanna, 500 Reading Road, Mason. February 19 – March 26. Opening hours: 4.30pm-7.30pm. Details: passage. Dinner with cod, shrimp or salmon with french fries, coleslaw and green beans. Additional items: pizza, mac and cheese.

St. Teresa, 23272 Gavin Lane, Lawrenceburg. February 19 – March 26. Opening hours: 4.30pm-7.30pm. Details: Limited dinner; regular implementation. Hand breaded fish fillet, baked fish, fish sandwich, pizza. Sides: mac and cheese, coleslaw, bread, green beans, applesauce, dessert. Cash, checks, and most credit cards. Pricing: $ 11, $ 7 ages 6-12, free for ages 5+.

St. Thomas More Scout Troop 452, 800 Ohio Pike, Withamsville. February 19 – March 26. Opening times: 5pm to 8pm. Details: Passage only. Dinner: fried or baked fish, shrimp, cheese pizza or grilled cheese. Sides: Baked Mac and Cheese, French Fries, Coleslaw, Green Beans, Applesauce, Salad. Prices: USD 10 dinner for adults, USD 7 for seniors and children.

St. Veronica, 4473 Mount Carmel Tobasco Road, Mount Carmel. February 19 – March 26. Opening times: TBA. Details: Passage only.

St. William, 4108 W. Eighth St., East Price Hill. February 19 – March 26. Opening times: 4 p.m. to 7.30 p.m. Details: passage.

Syrian shrine, 9730 Reading Road, Evendale. February 19 – March 26. Opening times: TBA. Details: fish or chicken meal. Sides: french fries, green beans, coleslaw, dessert, drink. Prices: $ 12.

St. Catharine of Siena, 2848 Fischer Place, Westwood. February 26th, March 10th. Opening times: 5 p.m. to 7 p.m. Details: Cod pusher, classic three-part cod dinner, three-part fish tacos. Telephone orders: 513-661-0651.

St. Aloysius, 3350 Chapel Road, Shandon. March 5th – March 26th. Opening times: 4:30 p.m. to 7:00 p.m. Details: Execution only. Choose from three dinners. Fried or baked fish. No à la carte this year.